I had an okay week last week. Me and my partner made Hollandaise Sauce.We had tried it before a few weeks back, but we didn't end up with the best results. This time unlike the other times we changed it up a little bit. We added the lemon juice and the water before putting the egg over the pan filled half way with water. When we finished with that my partner and I added the spices. We added until we felt like it tasted good. After the sauce we cooked our Egg Benedict. I tried it for the first time but it didn't work, so I tried it for a second time nut still no luck. Then I tried it for the third time. Three times the charm, and it was. My Egg Benedict finally cooked. Since I was a little behind with the time my partner decided to help me and cook my bread in the pan with butter along with the meat. After awhile we took them both out and placed the meat over the bread and the egg over the meat. We topped it of with our Hollandaise Sauce spread over our egg
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